Dining

A Feast for the Senses: Dining in the Hunter Valley

The Hunter Valley isn’t just about wine and spirits; it’s a culinary destination in its own right, offering a diverse range of dining experiences to satisfy every palate. From fine dining restaurants to casual cafes, bustling pubs to intimate cellar doors, prepare to be tantalised by the flavours of the Hunter Valley.

A Legacy of Winemaking:

The Hunter Valley has a rich history of winemaking, dating back to the 1820s. Over the centuries, generations of winemakers have honed their craft, producing wines that are celebrated both nationally and internationally. Today, the region is home to a vibrant mix of established wineries and exciting newcomers, each contributing to the Hunter’s reputation as a world-class wine region.

A Symphony of Flavours:

The Hunter’s dining scene is a fusion of local produce, international influences, and innovative culinary techniques. Expect dishes crafted with fresh, seasonal ingredients, showcasing the region’s bounty of fruits, vegetables, and meats.

Our most frequented Restaurants

Harrigan’s Irish Pub: Harrigan’s Irish Pub in the Hunter Valley offers a warm, traditional Irish pub atmosphere with a focus on hearty, pub-style meals. Their menu includes classic dishes like beef and Guinness pie, along with a selection of steaks, seafood, and vegetarian options. It’s a great spot for casual dining with friends and family, featuring live entertainment and a welcoming ambiance.
4 Pines at The Farm: 4 Pines at The Farm is a part of the well-known 4 Pines Brewing Company, offering a relaxed dining experience with a focus on pairing their craft beers with a menu of modern Australian cuisine. Guests can enjoy a range of dishes from gourmet burgers to share plates, all while sampling their extensive selection of beers brewed on-site.
Valley Brewhouse: Located in the heart of the Hunter Valley, Valley Brewhouse is a craft brewery and eatery that serves up a range of locally brewed beers alongside a menu of delicious pub-style food. Their offerings include burgers, pizzas, and share plates, making it an ideal spot for a casual meal with friends.
Courtyard Eclectic: Courtyard Eclectic in Pokolbin is known for its vibrant, globally inspired menu that features a mix of flavours from around the world. The restaurant offers a relaxed, open-air dining experience with dishes ranging from Asian-inspired street food to Mediterranean favorites, all crafted with fresh, local ingredients.
Baume: Baume is a modern Australian restaurant located in the Hunter Valley, known for its wood-fired dishes and focus on seasonal, locally sourced ingredients. The menu offers a variety of options, including gourmet pizzas, steaks, and fresh seafood, all prepared with a touch of rustic elegance.
Bonvilla Estate: Bonvilla Estate is a picturesque vineyard and restaurant offering a fine dining experience with a focus on modern Australian cuisine. The menu is designed to complement their estate wines, with dishes that highlight the region’s fresh produce and culinary traditions.
The Wood Restaurant: The Wood Restaurant at Brokenwood Wines offers a casual yet sophisticated dining experience, featuring a selection of share plates, charcuterie boards, and fresh, seasonal dishes. The menu is designed to pair perfectly with Brokenwood’s award-winning wines, making it a popular spot for wine and food enthusiasts.
The Deck Café Lovedale: The Deck Café Lovedale provides a relaxed, al fresco dining experience with views over the vineyard. The menu features a variety of contemporary Australian dishes, from hearty breakfasts to leisurely lunches, with an emphasis on fresh, local ingredients and a laid-back atmosphere.
Wandin Valley Kitchen: Wandin Valley Kitchen is part of the Wandin Estate and offers a menu that celebrates the best of Hunter Valley produce. The restaurant serves a range of dishes, including gourmet pizzas, fresh salads, and hearty mains, all designed to be enjoyed with their estate-grown wines.
Bistro Molines: Bistro Molines is a renowned French-inspired restaurant located in Mount View, Hunter Valley. Helmed by the acclaimed chef Robert Molines, the bistro offers a menu that blends classic French cuisine with the flavours of the Hunter Valley. The dining experience is elevated by the picturesque views and the elegant yet unpretentious atmosphere.

A Culinary Journey:

Fine Dining Delights: Indulge in elegant fine dining experiences, where renowned chefs craft exquisite menus with seasonal ingredients and innovative techniques.
Casual Charm: Enjoy a relaxed and casual meal at charming cafes and bistros, offering everything from hearty breakfasts to light lunches and delicious dinners.
Pub Grub Perfection: Savour traditional pub fare with a modern twist at the region’s welcoming pubs, offering a warm atmosphere and comforting food.
Cellar Door Delights: Pair your wine tasting with a delightful selection of gourmet platters featuring local cheeses, charcuterie, and artisanal breads.

A Taste of the Hunter:

Fresh, Local Produce: The Hunter Valley is a haven for foodies, offering a bounty of fresh, seasonal produce, including fruits, vegetables, cheeses, and meats.
Innovative Cuisine: From modern Australian to international influences, the region’s chefs are constantly pushing boundaries and creating innovative culinary experiences.
Warm Hospitality: Enjoy a welcoming and friendly atmosphere, whether you’re dining in a fine dining restaurant or a casual cafe.

Craft Your Own Culinary Adventure:

Hunter Valley Prestige Wine Tours can curate a custom dining experience that perfectly matches your tastes and preferences. Whether you’re looking for a romantic dinner for two, a family-friendly lunch, or a gourmet tasting experience, we can guide you to the perfect spot.